As far as I can remember this is the first time I've tasted a Tasmanian Pinot Noir. Climatically Tasmania is well situated to produce good wines from cool-climate loving varieties, providing some shelter can be found from the winds.
As New Zealand Pinot Noirs seem to be getting more and more international recognition, and thus becoming more expensive, it was interesting to try this one to see if a relatively unknown area of a country not generally that well regarded for Pinot (apart from certain areas) could compete.
If you're a fan of the light, Marlborough style of Pinot Noir then I'd say this wine, from the Devil's Corner range of second wines from Tamar Ridge is well worth a go. Lots of perfume on the nose, violets and red fruit, and a tart raspberry and redcurrant palate with refreshing acidity levels.
£12.75 (75cl) from Weavers in Nottingham
PS. I'm going to duplicate blog posts to here in case I start to have issues again with fasthosts and their crazy bandwidth restrictions like I did at the end of last month.